四川巴中特色美食,求助！求助！请帮忙翻译成英文！

好酷屋教程网小编为您收集和整理了四川巴中特色美食,求助！求助！请帮忙翻译成英文！的相关教程：DoesthepotduckheadDoespotduckismyshopcharacteristicgoodfood,itselectstheShandong微山lakestorehousedist

Does the pot duck head
Does pot duck is my shop characteristic good food, it selectsthe Shandong 微山 lake storehouse district grown-up duck for the rawmaterial Is the pure natural green good food It becomes after 16processings procedures,28 kind of raw materials halogen system,product luster red bright, forms full, the fragrance but is notgreasy, thin but not firewood, again distinguishes in Israeli andPalestine Luo Hansun, the Changpeh chang-pei shiitake mushroom, westthe celery, the onion and so on the fresh vegetables enlists, theentrance hot fresh is fragrant, nutrition health

According to carries: 鸭肉 richly contains the protein,approximately is 16 - 25%, but also richly contains the copper, theiron, the zinc and so on the trace element, but the fatty acid mainlyis the unsaturated fatty acid and the low-carbon saturated fatty acid,therefore the melting point is low, easily by human body digestionabsorption The high protein, the low fat, is the healthy good foodwhich is worthy of the reputation, good for both young and old

Ginseng old 鸭汤 48 Yuan

Ginseng old 鸭汤 belongs to this shop characteristic cookedfood, its characteristic is the soup taste tasty, 鸭肉 crisp rotten,the soup rich fragrance, rinsing is rich, has eaten restaurant patronnot unequal America. The old duck selects the thin duck which isnaturally breeds, in the growth process does not use the feed additiveto feed, heavy approximately 3 catties. The old 鸭汤 raw materialafter the strict quarantine, joins the many kinds of nutritionsingredient, 煲 cooks for 4 hours with the folk earthenware cookingpot soft fire, not only retained 原汁原味, moreover the nutritionis rich. Has the soup, the food meat, also may rinse the vegetable,under braises the surface, suits each kind of taste the crowd,specially old person, child and pregnant woman four seasons edible.
Native Chinese Plants records, duck taste Gan Xingliang, may make upempty eliminates the hot disintoxicating, the well distributedinternal organs internal organs, pass the advantage canal, decides theyoung child convulsion, Xie Zhudu, stops the hot dysentery, lives myo-collects the boils; With boils with the onion, may be sultry exceptthe heart in. The modern people live pressure high, the body areweary, the mood is not steady, if each Zhou Neng drinks time of鸭汤, may play removes the toxin, alleviates fever falls the fire,regains vigor, the blood tonic raises the face the role. 鸭汤 after4 hours 煲 systems, fully dissolved duck's nutrient, causes thenutrition to be specially easy to absorb.

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